The top notes are a warm interfusion of fruit and spice, mingling honeyed red peach with subtly sensuous cinnamon and cardamom. Nuances of sweetness persist as the bright introduction begins to dry down, joined by hazy floral heart notes of powdery and exotic blooms; rich, banana and jasmine-toned ylang-ylang and green-sweet pistachio blossoms harmonize with delicate iris, violet and cashmere wood. Hints of the bittersweet almond facets of tonka bean are layered over a base of vanilla, heliotrope and creamy soft sandalwood to produce an irresistible yet understated finish.